Winners of the RSPCA Good Business Awards were revealed and awards presented at an evening ceremony at One Marylebone, London, on October 5, 2011.

Winners of the RSPCA Good Business Awards were revealed and awards presented at an evening ceremony at One Marylebone, London, on October 5, 2011.

RSPCA Good Business Awards 2011GBA food judge, journalist Richard Johnson said: “Good animal welfare now makes real business sense. It also makes a real point-of-difference in a very competitive market place.
“The well-deserving companies who realise this and are already going the extra mile for animal welfare were last night rewarded for their efforts at the RSPCA Good Business Awards ceremony. It’s great to see that companies are recognising their responsibilities and responding to what consumers want.”

In food and grocery analyst IGD’s ShopperTrack research, 45% of shoppers said that the welfare of animals is extremely or very important when it comes to choosing grocery products.

However, as well as food companies, both large and small fashion companies are also working hard to improve animal welfare.
GBA fashion judge Wayne Hemingway, designer and co-founder of Red or Dead, said: “It’s no longer acceptable to sell goods without proving their provenance, as shoppers continue to be concerned about the origin of the items they purchase and the production process behind them.”

The Winners...


  • For the third year running, Co-operative won the most public votes in the People’s Choice award, plus the award for Most Progress.
  • Marks & Spencer received an award for Sustained Excellence, and
  • Sainsbury’s picked up the prize for Excellence in Consumer Communications for its promotion of higher welfare food.
  • Riverford Organic (farms in Devon, Hampshire, Cambridgeshire and Yorkshire, delivers around the UK) won the Independent Retailer award, while Daylesford Farmshop (Kingham, Gloucestershire) and Edge and Son (New Ferry, Wirral) were highly commended.
  • Lussmans Fish and Grill Restaurants (St Albans, Hertford, and Bishop’s Stortford, Hertfordshire) won the Independent Restaurant award, while Due South (Brighton) was highly commended.
  • The Feathers Inn (Hedley on the Hill, Northumberland) won the Pubs category for its commitment to animal welfare, including a food festival and expansion into catering.  This is the second time they have won this award. Catering company Eco Cuisine was highly commended.

Revellers at the RSPCA Good Business Awards 2011FASHION

  • High street favourite George at Asda was presented with the Large Company award for its work on traceability
  • Beyond Skin scooped the Small Company award for producing desirable, ethical high fashion footwear at an achievable price.
  • Rapanui was given the Innovation award for its use of QR codes (a type of bar code) on product labels. Customers can scan the tag using a smart phone to view interactive information about the origins of the raw materials in the garment. The judges described the idea as “game changing”.
  • The Best Newcomer award was won by The North Circular, while Frank and Faith were highly commended in the Small Company category.
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